Culinary: Soylent has arrived. Starting this up tomorrow
There will be a lot to learn in this one. Once a year, I do a 2-4 week…
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Culinary
75 posts
Culinary: Sandwich Competition @ My Place w/ Friends
Once every 1-2 months, we get together and do a sandwich competition. I’ve been perfecting my base recipe…
Thanksgiving Dinner @ Longman & Eagle – Chicago, IL
On Thanksgiving Day, I found myself with 2 friends at the restaurant Longman & Eagle in Chicago. It…
Customer Service: Four Barrel Coffee Roasters
I never ever expect a response when I email customer service. I received one from Four Barrel and…
Linked: Brewing Perfection
via Tonx: I’m never completely satisfied when it comes to coffee, but coffee always offers up uncharted avenues…
Culinary: Soylent….an introduction
You may have heard of this stuff. It’s called Soylent and while there’s only a trace amount of…
Culinary: Espresso @ Home
This is a long-time coming. There’s a lot of coffee-talk on this blog and way back in October…
Culinary: Dinner @ Relae – Copenhagen
Last February, the dinner at Relae was memorable and I had to go back. This time was far…
Culinary: Dinner @ Kødbyens Fiskebar – 2014
Another year and another chance to repeat the exquisite meal that was had at the Fishbar in Copenhagen’s…
Culinary: Democratic Coffee Bar – Copenhagen
I’m always on the hunt for great coffee. Denmark has no shortage of remarkable coffee roasters and shops.…
Culinary: Blue Bottle’s Strange defensive Email
Blue Bottle sent out a blast today to their customers. They have a lot of great news to…
Culinary: Lunch at The Slanted Door – San Francisco, CA
I was walking around SF on Sunday and decided to drop in to a place that has always…
Coffee Nerds and….my God, Marco is right
“Well shit.” That’s what came from my mouth when I finished reading this post from Marco Arment. He’s…
★ Red Bull…Red, Silver and Blue
According to EnergyFiend, Red Bull is being slowly caught up with by Monster’s huge line of energy drinks.…
★ “Coffee at Noma, The World’s Best Restaurant”
DCILY is the only coffee blog I read. Relevant, entertaining and always informative and I was thrilled to…
★ Dinner @ Kødbyens Fiskebar
The Fishbar (Kødbyens Fiskebar) is in the meatpacking district of Copenhagen. It’s a simple please but staffed by…
★ Dinner @ Restaurant Relæ
On Saturday evening, I visited Relæ. This is the alternative to the world’s #1 restaurant Noma for people like…
★ Starbucks’ The Automated Barista
I haven’t ordered an espresso based drink at Starbucks in a long-time. I happen to be a fan…
★ Brewing Coffee via BrewMethods.
Thanks to Shaun Blanc, I discovered this site today and quickly shared it with many of my friends…
★ Artisan Salts at The Salt Cellar
While in Portland, I finally picked up some various salt types. I grew up not using salt on…