I’m looking to do a huge 16%+ stout that will spend some time with bourbon and vanilla. Well, look at those red marks, It appears my 10 gallon mash tun isn’t going to cut it. I could go under 1.25 quarts per pound of grain and mash twice? It’s hard to say how this one will go but I’ve already ordered the grain so we’ll see!
Use all the specialty malts from your recipe and replace the base malt you can’t fit with light DME.