{"id":7796,"date":"2015-04-30T11:01:53","date_gmt":"2015-04-30T15:01:53","guid":{"rendered":"http:\/\/adam-jackson.net\/beer\/?p=2770"},"modified":"2015-04-30T11:01:53","modified_gmt":"2015-04-30T15:01:53","slug":"review-fremont-abominable-bourbon-barrel-coffee-cinnamon","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2015\/04\/30\/review-fremont-abominable-bourbon-barrel-coffee-cinnamon\/","title":{"rendered":"\u2605 Review: Fremont Abominable &#8211; Bourbon Barrel Coffee Cinnamon"},"content":{"rendered":"<p><a title=\"View 'Fremont Abominable - Bourbon Barrel Coffee Cinnamon' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16669102343\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7716\/16669102343_c381e140e1_z.jpg?resize=480%2C640&#038;ssl=1\" alt=\"Fremont Abominable - Bourbon Barrel Coffee Cinnamon\" width=\"480\" height=\"640\" border=\"0\" \/><\/a><\/p>\n<div>\n<div title=\"3.9 out of 5.0\"><strong>3.9<\/strong><\/div>\n<p><strong>\u00a0\u00a0<small>\u00a0AROMA\u00a0<\/small><big>8\/10<\/big>\u00a0\u00a0<small>\u00a0APPEARANCE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0TASTE\u00a0<\/small><big>7\/10<\/big>\u00a0\u00a0<small>\u00a0PALATE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0OVERALL\u00a0<\/small><big>16\/20<\/big><\/strong><\/div>\n<div>Thanks BVC for sending! Bomber, 2014 split with AFH and Headur.<\/p>\n<p>A &#8211; Pours a dark red, pitch black, 1 finger head.<\/p>\n<p>S &#8211; This smells amazing! Cinnamon is very prominent. coffee, not so much. Milk Chocolate aroma, some rye, spice and herbs.<\/p>\n<p>T &#8211; Sweet, toffee, tons of very well integrated cinnamon, good fresh coffee. Insanely delicious<\/p>\n<p>M &#8211; Dense, sugary sweet, oily. good finish.<\/p>\n<p>O &#8211; If you missed Goose Island Prop 2014, then grab a bottle of this. It\u2019s just as good and without any hype. It\u2019s NOT an Imperial stout but taste-wise, you\u2019re getting a lot of Prop qualities.<\/p><\/div>\n<p><a title=\"View 'Fremont Abominable - Bourbon Barrel Coffee Cinnamon' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/17101570938\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8698\/17101570938_fa97f3b313_z.jpg?resize=480%2C640&#038;ssl=1\" alt=\"Fremont Abominable - Bourbon Barrel Coffee Cinnamon\" width=\"480\" height=\"640\" border=\"0\" \/><\/a><\/p>\n<p><a title=\"View 'Fremont Abominable - Bourbon Barrel Coffee Cinnamon' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16669102303\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8718\/16669102303_c4bbeba42b_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Fremont Abominable - Bourbon Barrel Coffee Cinnamon\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"3.9 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 Thanks BVC for sending! Bomber, 2014 split with AFH and Headur. A &#8211; Pours a dark&hellip;\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"2016-03-17T02:16:15Z","apple_news_api_id":"c3bb368c-7a01-4a4a-a59d-c85d351f538f","apple_news_api_modified_at":"2016-03-17T02:16:15Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/Aw7s2jHoBSkqlnchdNR9Tjw","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[160],"tags":[],"class_list":["post-7796","post","type-post","status-publish","format-standard","category-reviews","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-21K","jetpack-related-posts":[{"id":3426,"url":"https:\/\/adamchandler.me\/blog\/2016\/08\/08\/review-cycle-pallet-1\/","url_meta":{"origin":7796,"position":0},"title":"\u2605 Review: Cycle Pallet 1","author":"Adam Chandler","date":"August 8, 2016","format":false,"excerpt":"\u00a0 4.4\/5 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a09\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 \u00a0 Bomber. Acquired in a trade. A - Oily thick black with a little red edges. S - The nose is like Tiramisu. Cinnamon and coffee overload with gingerbread ,oats, coffee, cocoa, vanilla. It\u2019 like a christmas cake \/ cookie mixture. T - This is amazing stuff.\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Beer Tasting, 7-23-2016","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8169\/28496589646_b90b8fdbd2_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8169\/28496589646_b90b8fdbd2_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm9.staticflickr.com\/8169\/28496589646_b90b8fdbd2_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":7845,"url":"https:\/\/adamchandler.me\/blog\/2016\/03\/07\/review-terrapin-cinnamon-rolld-wake-n-bake\/","url_meta":{"origin":7796,"position":1},"title":"\u2605 Review: Terrapin Cinnamon Roll\u2019d Wake-n-Bake","author":"Adam Chandler","date":"March 7, 2016","format":false,"excerpt":"Overall 3.5\/5 AROMA 8\/10 APPEARANCE 4\/5 TASTE 6\/10 PALATE 3\/5 OVERALL 14\/20 AdamChandler (4089) - Enfield, New Hampshire, USA - FEB 20, 2016 Bomber from AFH, enjoyed a few ways enjoyed at fridge temp A - Pours a black with some slight red hues but overall pours fairly flat. S\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Terrapin Cinnamon Roll\u2019d Wake-n-Bake","src":"https:\/\/i0.wp.com\/farm2.staticflickr.com\/1680\/25174972315_297e3657c1_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":7810,"url":"https:\/\/adamchandler.me\/blog\/2015\/08\/07\/review-night-shift-el-lechedor-bourbon-apple-brandy-barrel-aged\/","url_meta":{"origin":7796,"position":2},"title":"\u2605 Review: Night Shift El Lechedor &#8211; Bourbon &#038; Apple Brandy Barrel-Aged","author":"Adam Chandler","date":"August 7, 2015","format":false,"excerpt":"Sorry for the lazy review today. These are worth writing about but I'm off to Ommegang's Belgium Comes to Cooperstown so I'm a bit short on time. Bourbon: 4\/5 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL\u00a014\/20 Pitch black 1 finger head. A sweet pineapple aroma and melon. Sweet, mango, espresso, roasted marshmallow. aroma is nice. Vanilla,\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"RateBeer Summer Magnum Tasting - New England","src":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/434\/20038657775_1fd31c9f4e_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2831,"url":"https:\/\/adamchandler.me\/blog\/2015\/06\/16\/review-kuhnhenn-bourbon-barrel-french-toast-mead-2015\/","url_meta":{"origin":7796,"position":3},"title":"\u2605 Review: Kuhnhenn Bourbon Barrel French Toast Mead (2015)","author":"Adam Chandler","date":"June 16, 2015","format":false,"excerpt":"4.2 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a09\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 Thanks Brian for sharing the 2015 version of this. A - Very faint light yellow. a little bit of carbonation on the head\u2026super faint. S - Bourbon and cinnamon dominate the aroma. You smell booze. T - The taste is incredibly complex. I didn\u2019t think all of that\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Kuhnhenn Bourbon Barrel French Toast Mead","src":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5349\/18650539259_ca4a4261d7_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1706,"url":"https:\/\/adamchandler.me\/blog\/2013\/08\/29\/reviews-crooked-stave-petite-sour-hibiscus-cinnamon-applepeach-whiskey\/","url_meta":{"origin":7796,"position":4},"title":"\u2605 Reviews: Crooked Stave Petite Sour Hibiscus &#038; Cinnamon (Apple\/Peach Whiskey)","author":"Adam Chandler","date":"August 29, 2013","format":false,"excerpt":"3.9 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL15\/20 adamjackson\u00a0(1499)\u00a0- Canaan, New Hampshire, USA - AUG 28, 2013 Bottle shared with Leighton. Enjoyed at 55F in stemware.A - Gorgeous color. Blood red color 2 finger head fades to nice lacing S - Cinnamon almost comes through spicy on the nose. I don\u2019t get a lot of floral\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Crooked Stave Petite Sour Hibiscus & Cinnamon (Apple\/Peach Whiskey)","src":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7345\/9615285992_3edf6d3487_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2952,"url":"https:\/\/adamchandler.me\/blog\/2015\/08\/28\/review-cigar-city-caffe-americano-double-stout\/","url_meta":{"origin":7796,"position":5},"title":"\u2605 Review: Cigar City Caff\u00e8 Americano Double Stout","author":"Adam Chandler","date":"August 28, 2015","format":false,"excerpt":"4\/5 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 Bomber, split with a few RBers. 4 ounce pour in stemware at cellar temp. A - Pitch black, this is a thick oily black. S - The aroma is huge. Chocolate and espresso bean and vanilla. It\u2019s huge. T - This is just straight up coffee.....so much coffee\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Beer Tating, 8-22-2015","src":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/611\/20233642383_90f9f6ab61_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/7796","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/comments?post=7796"}],"version-history":[{"count":0,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/7796\/revisions"}],"wp:attachment":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/media?parent=7796"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/categories?post=7796"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/tags?post=7796"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}