{"id":7779,"date":"2015-01-11T10:36:50","date_gmt":"2015-01-11T14:36:50","guid":{"rendered":"http:\/\/adam-jackson.net\/beer\/?p=2576"},"modified":"2015-01-11T10:36:50","modified_gmt":"2015-01-11T14:36:50","slug":"review-lambickx-wambeek-de-troch","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2015\/01\/11\/review-lambickx-wambeek-de-troch\/","title":{"rendered":"\u2605 Review: Lambickx (Wambeek, De Troch)"},"content":{"rendered":"<p><a title=\"View 'Lambickx (Wambeek, De Troch)' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/15600245434\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8628\/15600245434_077fc069c6_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Lambickx (Wambeek, De Troch)\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n<div>\n<div title=\"2.6 out of 5.0\"><strong>2.6<\/strong><\/div>\n<p><strong>\u00a0\u00a0<small>\u00a0AROMA\u00a0<\/small><big>7\/10<\/big>\u00a0\u00a0<small>\u00a0APPEARANCE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0TASTE\u00a0<\/small><big>5\/10<\/big>\u00a0\u00a0<small>\u00a0PALATE\u00a0<\/small><big>2\/5<\/big>\u00a0\u00a0<small>\u00a0OVERALL\u00a0<\/small><big>8\/20<\/big><\/strong><\/div>\n<div>Grabbed this a few months ago in Massachusetts. Cork opened up with a small pop but nothing severe. Enjoyed 2 ways in a Gueuze tumbler at 40F<\/p>\n<p>A &#8211; No head at all, maybe a few bubbles. a hazy yellow gold appearance.<\/p>\n<p>S &#8211; Very egg-forward, lots of peach, lemon and fresh cut apple with a great tannic cognac quality<\/p>\n<p>T &#8211; This is incredibly sour. Lemon forward, the finish is like a rotten egg or moldy grapefruit. Very sour, wheat heavy, sharp acidic fruits and a rush of balsamic vinegar at the finish that lingers for a while<\/p>\n<p>M &#8211; Thick, under-attenuated, very sour and almost no carbonation<\/p>\n<p>O &#8211; This is a big disappointment. It could be an off bottle so I\u2019ll grab one more (for science) but I\u2019m not happy with it.<\/p><\/div>\n<p><a title=\"View 'Lambickx (Wambeek, De Troch)' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16220778081\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7538\/16220778081_e5e9f2879a_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Lambickx (Wambeek, De Troch)\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"2.6 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a05\/10\u00a0\u00a0\u00a0PALATE\u00a02\/5\u00a0\u00a0\u00a0OVERALL\u00a08\/20 Grabbed this a few months ago in Massachusetts. Cork opened up with a small pop but&hellip;\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"2016-03-17T02:25:52Z","apple_news_api_id":"39498bcb-8811-472a-a07f-f6097c730c60","apple_news_api_modified_at":"2016-03-17T02:25:52Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/AOUmLy4gRRyqgf_YJfHMMYA","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[160],"tags":[],"class_list":["post-7779","post","type-post","status-publish","format-standard","category-reviews","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-21t","jetpack-related-posts":[{"id":7781,"url":"https:\/\/adamchandler.me\/blog\/2015\/01\/18\/review-jester-king-aurelian-lure\/","url_meta":{"origin":7779,"position":0},"title":"\u2605 Review: Jester King Aurelian Lure","author":"Adam Chandler","date":"January 18, 2015","format":false,"excerpt":"\u00a0 3 \u00a0\u00a0\u00a0AROMA\u00a06\/10\u00a0\u00a0\u00a0APPEARANCE\u00a03\/5\u00a0\u00a0\u00a0TASTE\u00a06\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a012\/20 Blend-2. Enjoyed @ 40F in a snifter split 2 ways @ home. Thanks to my buddy in texas who keeps bringing these sours to me in exchange for VT bottles I have sitting around. A - This is a light yellow to gold color, fizzy head that\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Jester King Aurelian Lure","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8670\/16123130508_80c5eded84_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":910,"url":"https:\/\/adamchandler.me\/blog\/2012\/10\/18\/review-crooked-stave-petite-sour\/","url_meta":{"origin":7779,"position":1},"title":"\u2605 Review: Crooked Stave Petite Sour","author":"Adam Chandler","date":"October 18, 2012","format":false,"excerpt":"\u00a0 2 \u00a0\u00a0\u00a0AROMA\u00a01\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a05\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a06\/20 adamjackson\u00a0(757)\u00a0- Canaan, New Hampshire, USA - OCT 7, 2012 Acquired in a trade. Enjoyed in a tulip at fridge temp (around 40F).A - Pours a murky and very cloudy yellow \/ orange. No head was produced at all. S - The smell is pretty putrid. Smells like\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Crooked Stave Petite Sour","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8324\/8095608581_46cd22298f_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8324\/8095608581_46cd22298f_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm9.staticflickr.com\/8324\/8095608581_46cd22298f_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":1708,"url":"https:\/\/adamchandler.me\/blog\/2013\/08\/30\/reviews-new-glarus-r-d-sour-ale\/","url_meta":{"origin":7779,"position":2},"title":"\u2605 Reviews: New Glarus R &#038; D Sour Ale","author":"Adam Chandler","date":"August 30, 2013","format":false,"excerpt":"4 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a09\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a015\/20 adamjackson\u00a0(1499)\u00a0- Canaan, New Hampshire, USA - AUG 28, 2013 Bottle shared with Leighton. Enjoyed at 55F in stemware.A - Burnt reddish orange appearance. 2 finger head that is overall pretty resilient. S - The nose is spot on to a gueuze from 3 Fonteinen. You get lots of\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"New Glarus R & D Sour Ale","src":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7411\/9612081535_8d50636064_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2363,"url":"https:\/\/adamchandler.me\/blog\/2014\/08\/25\/review-three-more-crooked-stave-beers\/","url_meta":{"origin":7779,"position":3},"title":"\u2605 Review: Three more Crooked Stave Beers","author":"Adam Chandler","date":"August 25, 2014","format":false,"excerpt":"The Summer Crooked Stave Cellar Reserve 2014 beers are out. I bought a few and decided to crack them just a day after receiving the package. Premature but I like getting these reviews in and seeing if I should sit on the bottles for a while. I think the Petite\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":650,"url":"https:\/\/adamchandler.me\/blog\/2012\/10\/11\/review-weyerbacher-sour-black\/","url_meta":{"origin":7779,"position":4},"title":"\u2605 Review: Weyerbacher Sour Black","author":"Adam Chandler","date":"October 11, 2012","format":false,"excerpt":"3.3 \u00a0\u00a0\u00a0AROMA\u00a06\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a06\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a014\/20 adamjackson\u00a0(732)\u00a0- Canaan, New Hampshire, USA - OCT 6, 2012 750ML acquired from a buddy Josh in exchange for some west coast sours. Enjoyed in a mini-Duvel glass.A - Pours a midnight black, looks light in the glass, almost a finger head that is very effervescent.S - Very lemony\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Weyerbacher Sour Black","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8030\/8064826333_263d8dba73_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8030\/8064826333_263d8dba73_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm9.staticflickr.com\/8030\/8064826333_263d8dba73_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":2788,"url":"https:\/\/adamchandler.me\/blog\/2015\/05\/20\/review-cantillon-soleil-de-minuit-2013\/","url_meta":{"origin":7779,"position":5},"title":"\u2605 Review: Cantillon Soleil de Minuit (2013)","author":"Adam Chandler","date":"May 20, 2015","format":false,"excerpt":"Overall 3.8\u00a0\u00a0 AROMA 7\/10\u00a0\u00a0 APPEARANCE 4\/5\u00a0\u00a0 TASTE 8\/10\u00a0\u00a0 PALATE 4\/5\u00a0\u00a0 OVERALL 15\/20 AdamJackson\u00a0(3386) Magnum enjoyed @ Akkurat split 4 ways in Cantillon Gueuze Tumblers enjoyed @ Cellar temp. A - 2 finger head. Faded quite fast. Looks a light orange gold in the glass. Looks like a standard lambic S\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Cantillon Soleil de Minuit","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8891\/17201323007_e522fb1b33_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/7779","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/comments?post=7779"}],"version-history":[{"count":0,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/7779\/revisions"}],"wp:attachment":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/media?parent=7779"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/categories?post=7779"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/tags?post=7779"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}