{"id":3414,"date":"2016-06-03T10:15:17","date_gmt":"2016-06-03T14:15:17","guid":{"rendered":"http:\/\/adamchandler.beer\/?p=3414"},"modified":"2016-06-03T10:15:17","modified_gmt":"2016-06-03T14:15:17","slug":"news-a-walk-through-the-new-alchemist-brewery-in-stowe","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2016\/06\/03\/news-a-walk-through-the-new-alchemist-brewery-in-stowe\/","title":{"rendered":"\u2605 News: &#8220;A walk through the new Alchemist brewery in Stowe&#8221;"},"content":{"rendered":"<div class='__iawmlf-post-loop-links' style='display:none;' data-iawmlf-post-links='[{&quot;id&quot;:4557,&quot;href&quot;:&quot;http:\\\/\\\/www.stowetoday.com\\\/things_to_do\\\/stowe_spotlight\\\/a-walk-through-the-new-alchemist-brewery-in-stowe\\\/article_8edd3d00-28fa-11e6-8440-a3b83418570a.html?mode=story&quot;,&quot;archived_href&quot;:&quot;&quot;,&quot;redirect_href&quot;:&quot;https:\\\/\\\/www.vtcng.com\\\/stowetoday\\\/things_to_do\\\/stowe_spotlight\\\/a-walk-through-the-new-alchemist-brewery-in-stowe\\\/article_8edd3d00-28fa-11e6-8440-a3b83418570a.html?mode=story&quot;,&quot;checks&quot;:[],&quot;broken&quot;:false,&quot;last_checked&quot;:null,&quot;process&quot;:&quot;done&quot;},{&quot;id&quot;:4558,&quot;href&quot;:&quot;https:\\\/\\\/foursquare.com\\\/user\\\/662207\\\/checkin\\\/520168a7498e48fc64317509&quot;,&quot;archived_href&quot;:&quot;&quot;,&quot;redirect_href&quot;:&quot;https:\\\/\\\/app.foursquare.com\\\/user\\\/662207\\\/checkin\\\/520168a7498e48fc64317509&quot;,&quot;checks&quot;:[],&quot;broken&quot;:false,&quot;last_checked&quot;:null,&quot;process&quot;:&quot;done&quot;},{&quot;id&quot;:4559,&quot;href&quot;:&quot;https:\\\/\\\/www.flickr.com\\\/photos\\\/adamjackson\\\/14821433482&quot;,&quot;archived_href&quot;:&quot;http:\\\/\\\/web-wp.archive.org\\\/web\\\/20251104100330\\\/https:\\\/\\\/www.flickr.com\\\/photos\\\/adamjackson\\\/14821433482&quot;,&quot;redirect_href&quot;:&quot;&quot;,&quot;checks&quot;:[{&quot;date&quot;:&quot;2025-12-02 13:51:48&quot;,&quot;http_code&quot;:200},{&quot;date&quot;:&quot;2025-12-12 20:24:47&quot;,&quot;http_code&quot;:200},{&quot;date&quot;:&quot;2025-12-23 10:14:13&quot;,&quot;http_code&quot;:200},{&quot;date&quot;:&quot;2025-12-31 11:40:57&quot;,&quot;http_code&quot;:200},{&quot;date&quot;:&quot;2026-01-04 02:51:33&quot;,&quot;http_code&quot;:200}],&quot;broken&quot;:false,&quot;last_checked&quot;:{&quot;date&quot;:&quot;2026-01-04 02:51:33&quot;,&quot;http_code&quot;:200},&quot;process&quot;:&quot;done&quot;}]'><\/div>\n<p><a href=\"http:\/\/www.stowetoday.com\/things_to_do\/stowe_spotlight\/a-walk-through-the-new-alchemist-brewery-in-stowe\/article_8edd3d00-28fa-11e6-8440-a3b83418570a.html?mode=story\" rel=\"nofollow noopener\" target=\"_blank\">via StoweToday:<\/a><\/p>\n<blockquote>\n<p><em>Still, we\u2019re talking Alchemist standards of bigness here. Out-of-staters thinking cans are going to start showing up on their shelves had better keep their travel plans to Vermont.<\/em><\/p>\n<p><em>\u201cThis building looks big, but it really isn\u2019t,\u201d Jen Kimmich said. \u201cWhen we talk about growth, we\u2019re talking little bumps to meet local demand.\u201d<\/em><\/p>\n<p><em>So while the building is big, room is being reserved for the vats and tanks, valves and levers, steel and chrome to grow. The curve of the ceiling isn\u2019t just soothing and evocative of the mountains around it; it\u2019s there so the Alchemist can grow upward as needed.<\/em><\/p>\n<\/blockquote>\n<p>I<a href=\"https:\/\/foursquare.com\/user\/662207\/checkin\/520168a7498e48fc64317509\" rel=\"nofollow noopener\" target=\"_blank\"> last visited the Alchemist (Cannery) in August of 2013<\/a> so nearly 2 years since they closed their doors to the public due to local traffic complaints. I\u2019m really looking forward to going back. The last time I bought \u00a0a 4-pack of Heady was in August of 2014 (pictured below).<\/p>\n<p><a title=\"View &#039;Heady Topper Line @ Hunger Mountain Co-Op&#039; on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/14821433482\" rel=\"nofollow noopener\" target=\"_blank\"><img  loading=\"lazy\"  decoding=\"async\"  style=\"margin-left: auto;margin-right: auto\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"Heady Topper Line @ Hunger Mountain Co-Op\"  width=\"640\"  height=\"480\"  border=\"0\"  class=\" pk-lazyload\"  data-pk-sizes=\"auto\"  data-pk-src=\"https:\/\/farm4.staticflickr.com\/3858\/14821433482_84beea705f_z.jpg\" ><\/a><\/p>\n<p>I\u2019ve checked into Heady Topper 89 times on Untappd. It\u2019s one of my top beers and I only got to have it half a dozen times in 2015. It\u2019s really a bummer how little I\u2019ve had it since late 2013 when I stopped seeking it out and just started to have it more organically (parties, tastings and the random shelfie 4-pack).\u00a0<\/p>\n<p>I won\u2019t go up to Alchemist on opening week but I will go up a few times this Summer to grab some Heady for those warm days. Congrats to the Alchemist team on their expansion!<\/p>\n","protected":false},"excerpt":{"rendered":"via StoweToday: Still, we\u2019re talking Alchemist standards of bigness here. Out-of-staters thinking cans are going to start showing&hellip;\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"apple_news_api_created_at":"2016-08-31T00:06:39Z","apple_news_api_id":"d8c03bd9-e841-4b6f-8efa-3457a94b1887","apple_news_api_modified_at":"2016-08-31T00:06:40Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/A2MA72ehBS2-O-jRXqUsYhw","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[173],"tags":[],"class_list":{"0":"post-3414","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-beer-news","7":"cs-entry","8":"cs-video-wrap"},"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-T4","jetpack-related-posts":[{"id":7745,"url":"https:\/\/adamchandler.me\/blog\/2014\/03\/18\/reviews-alchemist-luscious\/","url_meta":{"origin":3414,"position":0},"title":"\u2605 Reviews: Alchemist Luscious","author":"Adam Chandler","date":"March 18, 2014","format":false,"excerpt":"\u00a0 4.2 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL17\/20 AdamJackson\u00a0(1994)\u00a0- Lyme, New Hampshire, USA - MAR 7, 2014\u00a0 Thank you Tommy for sharing this beer with me. Really excited to try it. Enjoyed at room temp in a stemmed wine glassA - Pitch black, minor head that quickly fades.S - Quite ashy. a ton of cocoa\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Alchemist Luscious","src":"https:\/\/i0.wp.com\/farm4.staticflickr.com\/3834\/13037572224_cc99718b0f_z.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":307,"url":"https:\/\/adamchandler.me\/blog\/2012\/05\/21\/review-alchemist-celia-saison\/","url_meta":{"origin":3414,"position":1},"title":"\u2605 Review: Alchemist Celia Saison","author":"Adam Chandler","date":"May 21, 2012","format":false,"excerpt":"\u00a0 2.9 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a05\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a09\/20 adamjackson\u00a0(274)\u00a0- Canaan, USA - MAY 20, 2012 Picked up a 4-Pack from the Alchemist Cannery on Thursday. My GF loves Gluten Free beers and Saisons. Poured into a Hill Farmstead Glass.\u00a0A - Holy moly. This beer is GORGEOUS! SRM of 12. Deep bright and clear golden orange.\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Alchemist Celia Saison","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8023\/7241515250_ef214ec9ca_z.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":560,"url":"https:\/\/adamchandler.me\/blog\/2012\/08\/17\/review-hill-farmsteadalchemist-walden\/","url_meta":{"origin":3414,"position":2},"title":"\u2605 Review: Hill Farmstead\/Alchemist Walden","author":"Adam Chandler","date":"August 17, 2012","format":false,"excerpt":"\u00a0 4.2 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL\u00a017\/20 adamjackson\u00a0(560)\u00a0- Canaan, New Hampshire, USA - AUG 13, 2012 Enjoyed via a 750ML growler filled 2 days ago at the brewery. It\u2019s been in the fridge since then and is being enjoyed in a Duvel Tulip.\u00a0A - Poured a hazy straw gold color. 1 Finger creamy head\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Hill Farmstead \/ Alchemist Walden","src":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7250\/7803386086_21798b0205_z.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":150,"url":"https:\/\/adamchandler.me\/blog\/2012\/04\/16\/random-500-cans-of-heady-topper-img\/","url_meta":{"origin":3414,"position":3},"title":"\u2605 Random: 500 Cans of Heady Topper [IMG]","author":"Adam Chandler","date":"April 16, 2012","format":false,"excerpt":"Seen at The Alchemist Cannery on Friday afternoon outside of the recycling bin. To those who haven't had Heady, this must make your mouth water. Then again, I bet if you consider how much Heady me and my friends drink, this isn't that much. Here's what we had on our\u2026","rel":"","context":"In &quot;Beer Haul&quot;","block_context":{"text":"Beer Haul","link":"https:\/\/adamchandler.me\/blog\/category\/beer\/beer-haul\/"},"img":{"alt_text":"IMG 1408","src":"https:\/\/i0.wp.com\/adam-jackson.net\/beer\/wp-content\/uploads\/2012\/04\/IMG_1408.jpg?resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/adam-jackson.net\/beer\/wp-content\/uploads\/2012\/04\/IMG_1408.jpg?resize=350%2C200 1x, https:\/\/i0.wp.com\/adam-jackson.net\/beer\/wp-content\/uploads\/2012\/04\/IMG_1408.jpg?resize=525%2C300 1.5x"},"classes":[]},{"id":957,"url":"https:\/\/adamchandler.me\/blog\/2012\/11\/02\/travel-an-evening-at-prohibition-pig-in-waterbury-vt\/","url_meta":{"origin":3414,"position":4},"title":"\u2605 Travel: An evening at Prohibition Pig in Waterbury, VT","author":"Adam Chandler","date":"November 2, 2012","format":false,"excerpt":"I have been itching to try this place out since they opened earlier this year. 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Some of the greatest breweries and the best beer bars \/ restaurants that pair so well with the already flourishing Vermont pride for local, sustainable and community supported initiatives. I'm not a Vermonter although I feel like one sometimes. 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