{"id":2701,"date":"2015-03-25T13:39:55","date_gmt":"2015-03-25T17:39:55","guid":{"rendered":"http:\/\/adam-jackson.net\/beer\/?p=2701"},"modified":"2015-03-25T13:39:55","modified_gmt":"2015-03-25T17:39:55","slug":"review-jackie-os-dark-apparition","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2015\/03\/25\/review-jackie-os-dark-apparition\/","title":{"rendered":"\u2605 Review: Jackie-Os Dark Apparition"},"content":{"rendered":"<p><a title=\"View 'Jackie-Os Dark Apparition' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16274219634\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8717\/16274219634_eda50f47be_z.jpg?resize=480%2C640&#038;ssl=1\" alt=\"Jackie-Os Dark Apparition\" width=\"480\" height=\"640\" border=\"0\" \/><\/a><\/p>\n<p>Non<\/p>\n<p>3.9<\/p>\n<div><strong>\u00a0\u00a0<small>\u00a0AROMA\u00a0<\/small><big>7\/10<\/big>\u00a0\u00a0<small>\u00a0APPEARANCE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0TASTE\u00a0<\/small><big>7\/10<\/big>\u00a0\u00a0<small>\u00a0PALATE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0OVERALL\u00a0<\/small><big>17\/20<\/big><\/strong><\/div>\n<p>&nbsp;<\/p>\n<div>Thanks Chris for sharing this 375ML bottle with us. Split 3 ways @ cellar temp. Pitch black. some alcohol legs, the bubbles are big but faded fast. Aroma is nice. Lots of chocolate, loads of roasted malts. a bit of cheap candies. just smells like a to-style imperial stout. Nice beer. Dark chocolate, licorice, high IBU, a little booz. the lingering chocolate finish. Very solid, well made stout.<\/div>\n<p><a title=\"View 'Jackie-Os Dark Apparition' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16274220904\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7584\/16274220904_eec0b12964_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Jackie-Os Dark Apparition\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a title=\"View 'Jackie-Os Bourbon Barrel Dark Apparition' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16710444459\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8712\/16710444459_14ef759c48_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Jackie-Os Bourbon Barrel Dark Apparition\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n<p>BA<\/p>\n<div>\n<div title=\"4.3 out of 5.0\">4.3<\/div>\n<p><strong>\u00a0\u00a0<small>\u00a0AROMA\u00a0<\/small><big>9\/10<\/big>\u00a0\u00a0<small>\u00a0APPEARANCE\u00a0<\/small><big>5\/5<\/big>\u00a0\u00a0<small>\u00a0TASTE\u00a0<\/small><big>9\/10<\/big>\u00a0\u00a0<small>\u00a0PALATE\u00a0<\/small><big>4\/5<\/big>\u00a0\u00a0<small>\u00a0OVERALL\u00a0<\/small><big>16\/20<\/big><\/strong><\/div>\n<div>Thank you again Chris for sharing this one. Pitch black pour out of a 375ML bottle at cellar temp. Ruby red edges, almost no head. The aroma is incredible. Smells like rich port wine, vanilla, figs and milk chocolate. this smells amazing. It\u2019s a next level on the non BA apparition. wow. still thin, very oily mouthfeel.Yeah, straight up dessert wine, port barrel, bourbon, raisins, dark fruits. this is incredible.<\/div>\n<p><a title=\"View 'Jackie-Os Bourbon Barrel Dark Apparition' on Flickr.com\" href=\"https:\/\/www.flickr.com\/photos\/adamjackson\/16276610383\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7619\/16276610383_8be05b9287_z.jpg?resize=640%2C480&#038;ssl=1\" alt=\"Jackie-Os Bourbon Barrel Dark Apparition\" width=\"640\" height=\"480\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Non 3.9 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a017\/20 &nbsp; Thanks Chris for sharing this 375ML bottle with us. Split 3 ways @ cellar&hellip;\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"2016-03-17T02:19:13Z","apple_news_api_id":"93619d11-b376-4d2e-bdcc-e271a4566d82","apple_news_api_modified_at":"2016-03-17T02:19:13Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/Ak2GdEbN2TS69zOJxpFZtgg","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[160],"tags":[],"class_list":["post-2701","post","type-post","status-publish","format-standard","category-reviews","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-Hz","jetpack-related-posts":[{"id":1551,"url":"https:\/\/adamchandler.me\/blog\/2013\/06\/13\/review-alesmith-speedway-stout-vietnamese-coffee\/","url_meta":{"origin":2701,"position":0},"title":"\u2605 Review: AleSmith Speedway Stout (Vietnamese Coffee)","author":"Adam Chandler","date":"June 13, 2013","format":false,"excerpt":"3.7 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a05\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a015\/20 adamjackson\u00a0(1298)\u00a0- Canaan, New Hampshire, USA - MAY 31, 2013 Growler filled last week, pill-bottle slightly leaky enjoyed in a tulip at 55FA - Almost midnight black, Nice 1 finger brown head that fades slowly to a nice rack of lacing.S - Roasted milk chocolate, very earthy - nutty\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"AleSmith Speedway Stout (Vietnamese Coffee)","src":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5461\/8979628328_6dbd101db9_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1330,"url":"https:\/\/adamchandler.me\/blog\/2013\/02\/24\/review-brewed-by-blue-lobster-brewing-black-claw-stout\/","url_meta":{"origin":2701,"position":1},"title":"\u2605 Review: Brewed by Blue Lobster Brewing Black Claw Stout","author":"Adam Chandler","date":"February 24, 2013","format":false,"excerpt":"3.9 \u00a0\u00a0\u00a0AROMA\u00a07\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a017\/20 adamjackson\u00a0(950)\u00a0- Canaan, New Hampshire, USA - FEB 18, 2013 Oily black 2 finger off white head fades to some gorgeous lacing Nose is lots of smoked malts and some bakers chocolate with some hint of licorice Taste is really nice. Great balance of smoke and chocolate and decent\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Black Claw Stout - Blue Lobster Brewing Company","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8101\/8485385889_9a8e16d7dd_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2018,"url":"https:\/\/adamchandler.me\/blog\/2014\/01\/30\/review-fiftyfifty-imperial-eclipse-stout-elijah-craig-20-year-barrel-2011\/","url_meta":{"origin":2701,"position":2},"title":"\u2605 Review: FiftyFifty Imperial Eclipse Stout &#8211; Elijah Craig 20 Year Barrel (2011)","author":"Adam Chandler","date":"January 30, 2014","format":false,"excerpt":"\u00a0 3.8 \u00a0\u00a0\u00a0AROMA\u00a06\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL16\/20 adamjackson\u00a0(1895)\u00a0- Lyme, New Hampshire, USA - JAN 17, 2014 \u00a0[delete]\u00a0[move] This is the 2011 Bottling. Interesting 2011 is an 18\/20 blend and the 2012 is full 20 years. Should have done these side by side but oh well.A - Pours pitch black. Not thick but certainly very\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"FiftyFifty Imperial Eclipse Stout - Elijah Craig 20 Year Barrel","src":"https:\/\/i0.wp.com\/farm4.staticflickr.com\/3720\/12156344953_524e4134ac_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2954,"url":"https:\/\/adamchandler.me\/blog\/2015\/08\/31\/review-tributary-mott-the-lesser-2015-b1\/","url_meta":{"origin":2701,"position":3},"title":"\u2605 Review: Tributary Mott the Lesser (2015, B1)","author":"Adam Chandler","date":"August 31, 2015","format":false,"excerpt":"This is Todd Mott\u2019s newest brewery. Todd is the inventor of Kate the Great so his once a year Imperial Stout called \u201cMott the Lesser\u201d is a nice name. The caption reads \u201cSometimes, less is great!\u201d Good one :) 3.9 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a015\/20 500ML Bottle. Thanks Brian for sharing. A - Dark\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Beer Tating, 8-22-2015","src":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/702\/20232031404_5a9f863a65_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/702\/20232031404_5a9f863a65_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm1.staticflickr.com\/702\/20232031404_5a9f863a65_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":1704,"url":"https:\/\/adamchandler.me\/blog\/2013\/08\/28\/reviews-cigar-city-brewpub-brewers-brunch-stout\/","url_meta":{"origin":2701,"position":4},"title":"\u2605 Reviews: Cigar City Brewpub Brewer\u2019s Brunch Stout","author":"Adam Chandler","date":"August 28, 2013","format":false,"excerpt":"4 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 adamjackson\u00a0(1499)\u00a0- Canaan, New Hampshire, USA - AUG 28, 2013 Bottle shared with Leighton. Enjoyed at 55F in stemware.A - Pitch black. 2 finger espresso head. Great lacing S - Tons of coffee and some milk chocolate. Very roasty on the nose. T - Taste is nice. Super roaster\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Cigar City Brewpub Brewer\u2019s Brunch Stout","src":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5547\/9615260460_fd3962b7ae_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2405,"url":"https:\/\/adamchandler.me\/blog\/2014\/09\/24\/review-portsmouth-royal-impy-stout-2014\/","url_meta":{"origin":2701,"position":5},"title":"\u2605 Review: Portsmouth Royal Impy Stout (2014)","author":"Adam Chandler","date":"September 24, 2014","format":false,"excerpt":"\u00a0 3.9 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a03\/5\u00a0\u00a0\u00a0OVERALL\u00a016\/20 AdamJackson\u00a0(2626)\u00a0- Enfield, New Hampshire, USA - SEP 22, 2014 2014 Bottled on 2\/24\/2014. Bottle #374 of 987. Thanks Chris for getting this for me. Having had Kate the Great 2010 and 2011, I\u2019m very excited to try this one. A - Pours a dark brown to black\u2026","rel":"","context":"In &quot;Reviews&quot;","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Portsmouth Royal Impy Stout 2014","src":"https:\/\/i0.wp.com\/farm4.staticflickr.com\/3839\/15154707080_0ef3900e8f_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/2701","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/comments?post=2701"}],"version-history":[{"count":0,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/2701\/revisions"}],"wp:attachment":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/media?parent=2701"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/categories?post=2701"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/tags?post=2701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}