{"id":2567,"date":"2011-06-14T15:28:38","date_gmt":"2011-06-14T19:28:38","guid":{"rendered":"http:\/\/adam-jackson.net\/blog\/?p=2567"},"modified":"2011-06-14T15:28:38","modified_gmt":"2011-06-14T19:28:38","slug":"katie-oshea-on-usesthis","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2011\/06\/14\/katie-oshea-on-usesthis\/","title":{"rendered":"\u2605 Katie O’Shea on UsesThis"},"content":{"rendered":"

UsesThis.com<\/a>:<\/p>\n

\n

What hardware are you using?<\/span><\/h3>\n

Coffee hardware: Espresso: Custom-built\u00a0Synesso Hydra<\/a> (two-group) espresso machine with wood & glass panelling. Coffee:\u00a0Hario V60<\/a> ceramic dripper with paper filters;\u00a0Chemex 6-cup glass woodneck<\/a> with paper filters\/Coava Kone<\/a> metal filter; Bodum 8-cup French Press. Grinders:\u00a0Mazzer Robur E<\/a> &\u00a0Mazzer Super Jolly<\/a> (in the shop),\u00a0Rancilio Rocky<\/a> &\u00a0Red Rooster Camano<\/a> hand grinder (at home).<\/p><\/blockquote>\n

I would kill for a home coffee setup like that. I have the Chemex, Hario V60 and Bodum French Press so I’m on my way but that Coava Kone is AMAZING! Just too expensive.<\/p>\n","protected":false},"excerpt":{"rendered":"UsesThis.com: What hardware are you using? Coffee hardware: Espresso: Custom-built\u00a0Synesso Hydra (two-group) espresso machine with wood & glass…\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"","apple_news_api_id":"","apple_news_api_modified_at":"","apple_news_api_revision":"","apple_news_api_share_url":"","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[7],"tags":[],"class_list":["post-2567","post","type-post","status-publish","format-standard","category-linked","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-Fp","jetpack-related-posts":[{"id":5110,"url":"https:\/\/adamchandler.me\/blog\/2015\/10\/05\/coffee-how-can-you-improve-your-daily-cup\/","url_meta":{"origin":2567,"position":0},"title":"Coffee: How can you improve your daily cup?","author":"Adam Chandler","date":"October 5, 2015","format":false,"excerpt":"A lot of colleagues know I\u2019m a coffee geek. They sometimes ask me about my brewing steps, thoughts on certain local roasters and most of the time, I don\u2019t have very good answers for them. I\u2019m a geek but not an expert. I brew Espresso at home or French Press\u2026","rel":"","context":"In "Coffee"","block_context":{"text":"Coffee","link":"https:\/\/adamchandler.me\/blog\/category\/coffee\/"},"img":{"alt_text":"I Scream for Coffee","src":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5190\/5755719527_e1cd695c1c_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5190\/5755719527_e1cd695c1c_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm6.staticflickr.com\/5190\/5755719527_e1cd695c1c_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":4085,"url":"https:\/\/adamchandler.me\/blog\/2014\/05\/13\/culinary-espresso-home\/","url_meta":{"origin":2567,"position":1},"title":"Culinary: Espresso @ Home","author":"Adam Chandler","date":"May 13, 2014","format":false,"excerpt":"This is a long-time coming. There\u2019s a lot of coffee-talk on this blog and way back in October of 2011, I bought an espresso machine. The\u00a0DeLonghi EC702 15-Bar-Pump Espresso Maker lasted until November of 2012 before it crapped itself just a month after the warranty was up. It never really\u2026","rel":"","context":"In "Coffee"","block_context":{"text":"Coffee","link":"https:\/\/adamchandler.me\/blog\/category\/coffee\/"},"img":{"alt_text":"Home Espresso Setup","src":"https:\/\/i0.wp.com\/farm3.staticflickr.com\/2937\/13986348707_5f8253d40b_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm3.staticflickr.com\/2937\/13986348707_5f8253d40b_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm3.staticflickr.com\/2937\/13986348707_5f8253d40b_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":4508,"url":"https:\/\/adamchandler.me\/blog\/2015\/03\/12\/culinary-new-office-coffee-setup\/","url_meta":{"origin":2567,"position":2},"title":"Culinary: New Office Coffee Setup","author":"Adam Chandler","date":"March 12, 2015","format":false,"excerpt":"I\u2019m in a new role at work where I\u2019m in the office every day, 8-10 hours a day which is a departure from the previous role which allowed for more flexibility along with some very early start times due to meetings with Europe and India. The change has brought me\u2026","rel":"","context":"In "Coffee"","block_context":{"text":"Coffee","link":"https:\/\/adamchandler.me\/blog\/category\/coffee\/"},"img":{"alt_text":"My Desk Coffee Setup @ Work","src":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7599\/16577511077_b95ff363b7_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm8.staticflickr.com\/7599\/16577511077_b95ff363b7_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm8.staticflickr.com\/7599\/16577511077_b95ff363b7_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":5246,"url":"https:\/\/adamchandler.me\/blog\/2015\/11\/16\/coffee-intelligentsia-coffee-bar-logan-square-chicago\/","url_meta":{"origin":2567,"position":3},"title":"Coffee: Intelligentsia Coffee Bar – Logan Square, Chicago","author":"Adam Chandler","date":"November 16, 2015","format":false,"excerpt":"On my most recent trip to Chicago, I visited 3 Cafes. Intelligentsia, despite its size and reach in the Chicago area as being \u201cover\u201d in the eyes of the hippest and most discerning coffee lovers, I had a great time and it ranked the highest to me. 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Currently, I have a few ways to make coffee at home and work: Espresso - Home Chemex - Work French Press - Home Aero Press - Work Syphon - Work\/Home, undecided Here's what I purchased: Hario NXA-5 \"Next\" 5-Cup Syphon Coffee Maker\u2026","rel":"","context":"In "Coffee"","block_context":{"text":"Coffee","link":"https:\/\/adamchandler.me\/blog\/category\/coffee\/"},"img":{"alt_text":"2016 @ Work Coffee Setup","src":"https:\/\/i0.wp.com\/farm2.staticflickr.com\/1679\/24619456166_7ab59beefb_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm2.staticflickr.com\/1679\/24619456166_7ab59beefb_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm2.staticflickr.com\/1679\/24619456166_7ab59beefb_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":3282,"url":"https:\/\/adamchandler.me\/blog\/2011\/11\/14\/the-joy-and-economics-of-a-home-espresso-machine\/","url_meta":{"origin":2567,"position":5},"title":"\u2605 The Joy and Economics of a Home Espresso Machine","author":"Adam Chandler","date":"November 14, 2011","format":false,"excerpt":"Espresso consumption is an aesthetic experience, like tasting a vintage wine or admiring a painting. 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