{"id":2353,"date":"2014-08-20T14:08:14","date_gmt":"2014-08-20T18:08:14","guid":{"rendered":"http:\/\/adam-jackson.net\/beer\/?p=2353"},"modified":"2014-08-20T14:08:14","modified_gmt":"2014-08-20T18:08:14","slug":"review-3-fonteinen-oude-geuze-1998-50th-anniversary","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2014\/08\/20\/review-3-fonteinen-oude-geuze-1998-50th-anniversary\/","title":{"rendered":"\u2605 Review: 3 Fonteinen Oude Geuze 1998 (50th Anniversary)"},"content":{"rendered":"

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\u00a0\u00a0\u00a0AROMA\u00a0<\/small>8\/10<\/big>\u00a0\u00a0\u00a0APPEARANCE\u00a0<\/small>5\/5<\/big>\u00a0\u00a0\u00a0TASTE\u00a0<\/small>7\/10<\/big>\u00a0\u00a0\u00a0PALATE\u00a0<\/small>5\/5<\/big>\u00a0\u00a0\u00a0OVERALL\u00a0<\/small>17\/20<\/big><\/strong><\/div>\n

AdamJackson\u00a0(2522)<\/a>\u00a0– Enfield, New Hampshire, USA – AUG 15, 2014\u00a0<\/small><\/p>\n

Bottle @ Mikkeller Bar in San Francisco. One of the last few bottled 3F beer I have yet to track down. Flipped my crap when i saw this on the shelf. $180 for a 75CL bottles split 1 way with me, myself and I and like all good Lambic, savored for 3 hours. Delicious. I believe it was around 50F temp when served.<\/p>\n

A – First pour was a burnt dark orange \/ gold appearance. The cork had a HUGE pop exploding but not gushing. GREAT SIGN! First pour was a 5 finger solid white huge bubbly head. Subsequent pours got more cloudy obviously. Dregs were dark brown w\/ hints of red.<\/p>\n

S – Nose is a mix of blue cheese, cardboard basement musk and funk with a lot of wood, mold and more cheese the 3F funk with lemon nose is there but super subdued. Reminds of the same funky moldy basement funk that I got from Blauw.<\/p>\n

T – a know what….taste is pretty freaking awesome. Yes a lot of cardboard and shoe polish. A lot of leather and wood and moldy grapes. But it\u2019s incredibly tart and well done. Lots of lemon, cloth aged old cheddar and funk classic 3 F. Tart overall.<\/p>\n

M – Bursting classic 3F mouthfeel. Bubbly, filling and huge.<\/p>\n

O – Great beer. Like all 10+ year old Gueuze, it\u2019s not wonderful as super fresh stuff but it\u2019s still fantastic. I\u2019m happy having had the chance to try this delicious beer.<\/p><\/div>\n

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\"3<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"  4.2 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL\u00a017\/20 AdamJackson\u00a0(2522)\u00a0– Enfield, New Hampshire, USA – AUG 15, 2014\u00a0 Bottle @ Mikkeller Bar in San…\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"2016-03-17T02:35:25Z","apple_news_api_id":"86c323e4-df0f-4646-8868-62434417ce8d","apple_news_api_modified_at":"2016-03-17T02:35:25Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/AhsMj5N8PRkaIaGJDRBfOjQ","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[160],"tags":[],"class_list":["post-2353","post","type-post","status-publish","format-standard","category-reviews","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-BX","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/2353","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/comments?post=2353"}],"version-history":[{"count":0,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/2353\/revisions"}],"wp:attachment":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/media?parent=2353"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/categories?post=2353"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/tags?post=2353"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}