{"id":1014,"date":"2012-11-10T18:37:52","date_gmt":"2012-11-10T22:37:52","guid":{"rendered":"http:\/\/adam-jackson.net\/beer\/?p=1014"},"modified":"2012-11-10T18:37:52","modified_gmt":"2012-11-10T22:37:52","slug":"review-great-divide-barrel-aged-yeti","status":"publish","type":"post","link":"https:\/\/adamchandler.me\/blog\/2012\/11\/10\/review-great-divide-barrel-aged-yeti\/","title":{"rendered":"\u2605 Review: Great Divide Barrel Aged Yeti"},"content":{"rendered":"

\"Great<\/a><\/p>\n

\n
3.1<\/div>\n

\u00a0\u00a0\u00a0AROMA\u00a0<\/small>8\/10<\/big>\u00a0\u00a0\u00a0APPEARANCE\u00a0<\/small>5\/5<\/big>\u00a0\u00a0\u00a0TASTE\u00a0<\/small>6\/10<\/big>\u00a0\u00a0\u00a0PALATE\u00a0<\/small>2\/5<\/big>\u00a0\u00a0\u00a0OVERALL\u00a0<\/small>10\/20<\/big><\/strong><\/p>\n<\/div>\n

adamjackson\u00a0(794)<\/a>\u00a0– Canaan, New Hampshire, USA – NOV 1, 2012<\/small><\/p>\n

2011 Vintage. Enjoyed at home at 60 Degrees F in a snifter.A – Dark midnight black viscous color. The head appears slowly and fades very fast. Mocha coffee colored head.S – Smells fantastic. Huge loads of vanilla and espresso beans with undertones of dark mocha chocolate.<\/p>\n

T – Huge chocolate and vanilla bean taste. Lots of roasted malts notes and spicy chewy sweet licorice. The finish is coffee and charred oak akin to a cheap bourbon.<\/p>\n

M – Thin mouthfeel, medium body and very little carbonation. Thin almost like scotch feels on the tongue.<\/p>\n

O – This is pretty delicious. The surprising sweetness is out of nowhere and so is the thin mouthfeel. Lots of vanilla which is pleasant. Overall, falls short.<\/p>\n<\/div>\n

\"Great<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"3.1 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a06\/10\u00a0\u00a0\u00a0PALATE\u00a02\/5\u00a0\u00a0\u00a0OVERALL\u00a010\/20 adamjackson\u00a0(794)\u00a0– Canaan, New Hampshire, USA – NOV 1, 2012 2011 Vintage. Enjoyed at home at 60…\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"jetpack_seo_schema_type":"","apple_news_api_created_at":"2018-12-07T16:47:59Z","apple_news_api_id":"32a02a63-2a0c-482c-8ed6-16133408ab5b","apple_news_api_modified_at":"2018-12-07T16:48:03Z","apple_news_api_revision":"AAAAAAAAAAD\/\/\/\/\/\/\/\/\/\/w==","apple_news_api_share_url":"https:\/\/apple.news\/AMqAqYyoMSCyO1hYTNAirWw","apple_news_cover_media_provider":"image","apple_news_coverimage":0,"apple_news_coverimage_caption":"","apple_news_cover_video_id":0,"apple_news_cover_video_url":"","apple_news_cover_embedwebvideo_url":"","apple_news_is_hidden":"","apple_news_is_paid":"","apple_news_is_preview":"","apple_news_is_sponsored":"","apple_news_maturity_rating":"","apple_news_metadata":"\"\"","apple_news_pullquote":"","apple_news_pullquote_position":"","apple_news_slug":"","apple_news_sections":[],"apple_news_suppress_video_url":false,"apple_news_use_image_component":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_custom_appearance":"","csco_disable_excerpt_posts_layout":false,"csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[160],"tags":[],"class_list":["post-1014","post","type-post","status-publish","format-standard","category-reviews","cs-entry","cs-video-wrap"],"apple_news_notices":[],"jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/pb3IC4-gm","jetpack-related-posts":[{"id":7810,"url":"https:\/\/adamchandler.me\/blog\/2015\/08\/07\/review-night-shift-el-lechedor-bourbon-apple-brandy-barrel-aged\/","url_meta":{"origin":1014,"position":0},"title":"\u2605 Review: Night Shift El Lechedor – Bourbon & Apple Brandy Barrel-Aged","author":"Adam Chandler","date":"August 7, 2015","format":false,"excerpt":"Sorry for the lazy review today. These are worth writing about but I'm off to Ommegang's Belgium Comes to Cooperstown so I'm a bit short on time. Bourbon: 4\/5 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a05\/5\u00a0\u00a0\u00a0OVERALL\u00a014\/20 Pitch black 1 finger head. A sweet pineapple aroma and melon. Sweet, mango, espresso, roasted marshmallow. aroma is nice. Vanilla,\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"RateBeer Summer Magnum Tasting - New England","src":"https:\/\/i0.wp.com\/farm1.staticflickr.com\/434\/20038657775_1fd31c9f4e_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3192,"url":"https:\/\/adamchandler.me\/blog\/2016\/01\/06\/review-new-glarus-r-d-bramble-berry-bourbon-barrel-aged\/","url_meta":{"origin":1014,"position":1},"title":"\u2605 Review: New Glarus R & D Bramble Berry: Bourbon Barrel Aged","author":"Adam Chandler","date":"January 6, 2016","format":false,"excerpt":"Overall 3.5\/5 AROMA 8\/10 APPEARANCE 3\/5 TASTE 6\/10 PALATE 3\/5 OVERALL 15\/20 AdamChandler (4004) - Enfield, New Hampshire, USA - DEC 26, 2015 500ML in a trade A - Looks like a blood red purple reddish brown ale with a 1 finger pinkish head. S - Smells great. Lots of\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"New Glarus R&D Beers (2015)","src":"https:\/\/i0.wp.com\/farm2.staticflickr.com\/1525\/23383275273_c7ca653dba_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":7834,"url":"https:\/\/adamchandler.me\/blog\/2016\/01\/14\/review-sante-adairius-triple-rock-barrel-aged-cellarman\/","url_meta":{"origin":1014,"position":2},"title":"\u2605 Review: Sante Adairius \/ Triple Rock Barrel Aged Cellarman","author":"Adam Chandler","date":"January 14, 2016","format":false,"excerpt":"Overall 4.3\/5 AROMA 9\/10 APPEARANCE 5\/5 TASTE 8\/10 PALATE 5\/5 OVERALL 16\/20 AdamChandler (4004) - Enfield, New Hampshire, USA - JAN 1, 2016 75CL Bottle, acquired in a trade. I can\u2019t remember what I traded for this one. Split 3 ways at cellar temp. RATING 4,000!!!!! A - Since this\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Sante Adairius \/ Triple Rock Barrel Aged Cellarman","src":"https:\/\/i0.wp.com\/farm6.staticflickr.com\/5774\/24070739681_e22e2d5b71_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3323,"url":"https:\/\/adamchandler.me\/blog\/2016\/03\/09\/review-stoneface-ris-rum-barrel-aged\/","url_meta":{"origin":1014,"position":3},"title":"\u2605 Review: Stoneface RIS – Rum Barrel Aged","author":"Adam Chandler","date":"March 9, 2016","format":false,"excerpt":"Overall 3.8\/5 AROMA 8\/10 APPEARANCE 4\/5 TASTE 7\/10 PALATE 3\/5 OVERALL 16\/20 AdamChandler (4089) - Enfield, New Hampshire, USA - FEB 20, 2016 500ML Bottle, Thanks WillRun A - Black as night but with a slight amber color right at the edge. 1 finger head that faded quickly. seems light\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Stoneface RIS - Rum Barrel Aged","src":"https:\/\/i0.wp.com\/farm2.staticflickr.com\/1535\/24544290554_dccb32f564_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1445,"url":"https:\/\/adamchandler.me\/blog\/2013\/04\/11\/review-mikkeller-george-calvados-cognac-and-non-ba-side-by-side\/","url_meta":{"origin":1014,"position":4},"title":"\u2605 Review: Mikkeller George! (Calvados, Cognac and Non BA) side-by-side","author":"Adam Chandler","date":"April 11, 2013","format":false,"excerpt":"Mikkeller George (Non - Barrel Aged) 3.9 \u00a0\u00a0\u00a0AROMA\u00a09\/10\u00a0\u00a0\u00a0APPEARANCE\u00a04\/5\u00a0\u00a0\u00a0TASTE\u00a08\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a014\/20 adamjackson\u00a0(1149)\u00a0- Canaan, New Hampshire, USA - MAR 3, 2013 On tap at Mikkeller Bar in Copenhagen. Oily black. 3 finger dense coffee colored head which seems to never fade Nose is pretty standard. Cocoa beans, smoke and espresso. No element is overwhelming.\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Mikkeller George!","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8242\/8526221562_ccbb5e00c1_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8242\/8526221562_ccbb5e00c1_z.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/farm9.staticflickr.com\/8242\/8526221562_ccbb5e00c1_z.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":7788,"url":"https:\/\/adamchandler.me\/blog\/2015\/03\/27\/review-surly-darkness-2014-bourbon-barrel-aged\/","url_meta":{"origin":1014,"position":5},"title":"\u2605 Review: Surly Darkness 2014 (Bourbon Barrel Aged)","author":"Adam Chandler","date":"March 27, 2015","format":false,"excerpt":"3.9 \u00a0\u00a0\u00a0AROMA\u00a08\/10\u00a0\u00a0\u00a0APPEARANCE\u00a05\/5\u00a0\u00a0\u00a0TASTE\u00a07\/10\u00a0\u00a0\u00a0PALATE\u00a04\/5\u00a0\u00a0\u00a0OVERALL\u00a015\/20 750ML Thanks Hoff for sending. Wax was pretty easy to remove. Pitch black 4 ounce pour a little bit of coffee head that fades to some big bubbles. The aroma is interesting. yes, sweet chocolate and some espresso but there\u2019s some cigar smoke. Taste is good. Sweet, lots\u2026","rel":"","context":"In "Reviews"","block_context":{"text":"Reviews","link":"https:\/\/adamchandler.me\/blog\/category\/reviews\/"},"img":{"alt_text":"Surly Darkness 2014 - Barrel Aged","src":"https:\/\/i0.wp.com\/farm9.staticflickr.com\/8721\/16274206084_def96e7735_z.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/1014","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/comments?post=1014"}],"version-history":[{"count":0,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/posts\/1014\/revisions"}],"wp:attachment":[{"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/media?parent=1014"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/categories?post=1014"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/adamchandler.me\/blog\/wp-json\/wp\/v2\/tags?post=1014"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}